Question

a packet of milk was labelled pasteurised milk. how is a pasteurised milk different from normal milk?​

Answer 1

Answer:

Pasteurized milk is dairy milk that is heated and cooled using a simple, heating process that makes milk safe to drink before it is packaged and shipped to grocery stores.

The difference between raw milk and pasteurized milk is that raw milk — straight from the cow — does not go through the pasteurization process.

Answer 2

Pasteurized milk is first heated then cooled in order to deactivate any harmful micro organisms if present in it.