Question

A pasta recipe requires 2whole2/3 kg cheese. Approximately , how much pasta can be made from a 21 kg cheese?

Answer 1

21 kg / 2 $\frac{2}{3}$

21 kg / 2.667 kg

7.87 (Rounded up to 8)

Answer 2

Step-by-step explanation:

21 divided by 8/3

resiprocal of 8/3 is 3/8