A potato has starch. Does it prepare starch itself ? If not, where does this starch come from?
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Potato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain starch grains (leucoplasts). To extract the starch, the potatoes are crushed; the starch grains are released from the destroyed cells. The starch is then washed out and dried to powder.
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- Potato starch is starch extracted from potatoes.
- The cells of the root tubers of the potato plant contain starch grains.
- To extract the starch, the potatoes are crushed.
- The starch grains are released from the destroyed cells.
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