A solid substance of mass 10 gm at — 10°C was heated to — 2°C (still in the solid state). The heat required was 64 calories. Another 880 calories was required to raise the temperature of the substance (now in the liquid state) to 1°C, while 900 calories was required to raise the temperature from —2°C to 3°C. Calculate the specific heat capacities of the substances in the solid and liquid state in calories per kilogram per kelvin.
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