A solution of glucose (molar mass =180gmol^(-1) ) has been prepared by dissolving 36g of glucose in 500g of water. The freezing point of the solution obtained will be (K_(f) of water =1.86Kkgmol^(-1)) -0.25^(@)C -1.25^(@)C -0.74^(@)C -1.74^(@)C
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Given:
A solution of glucose (molar mass = 180 g mol-') has been prepared by dissolving 36 g of glucose in 500 g of water.
To find:
Freezing point of solution?
Calculation:
First, let's find the DEPRESSION IN FREEZING POINT:
- Glucose has Van't Hoff Factor (i.e. 'i') equal to 1.
So, freezing point will be :
OPTION C) is CORRECT !
Hope It Helps.
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