Science, asked by vivekprj, 9 months ago

(a)
starch in a food item:

Answers

Answered by raunak2008jnvgodda

1

Answer:

starch = carbohydrate

ex rice, wheat

Answered by cdevharine2006

2

Answer:

Starchy foods include bread, pasta, rice, couscous, potatoes, breakfast cereals, oats and other grains like rye and barley.

Previous Question

Next Question

Similar questions

Economy, 4 months ago

What is Fampay? explain through any video please ...

Geography, 4 months ago

Seasonal reversal of wind direction takes place over the Indian subcontinent?

Physics, 4 months ago

Elements such as carbon (C), silicon (Si), sodium (Na), copper (Cu), iron (Fe), aluminium (Al), silver (Ag), gold (Au) exist as a three-dimensional collection of atoms. These elements do not exist as discrete molecules, Therefore, the molecular formulae of these elements, such as carbon, metals (e.g., sodium, aluminium, gold, silver etc.) are described by their symbols.

Biology, 9 months ago

the substance used to produced immunity to disease inthe living organisms are called...

Math, 9 months ago

please solve this problem as fast as possible ...

Psychology, 1 year ago

What kind of person do you think william douglas in deep water?

Environmental Sciences, 1 year ago

Power of accommodation of the eye...

Biology, 1 year ago

Dthe organ which is primarily concerned with immunity...