a student investigates the effect of oxygen on the growth of yeast he put a glucose solution into beakers
Answers
Answered by
1
Explanation:
In this reaction, yeast cells use glucose (sugar) and oxygen (from the air) to produce energy. ... If no oxygen is available, yeast will switch over to a process called anaerobic respiration - in this process, glucose (sugar) is fermented to produce energy, carbon dioxide, and ethanol.
Similar questions