A student puts one drop of food colour in 100 mL of water. The student notices that the food colour gradually spreads in the water. What is the possible reason for this phenomenon? *
1 point
a close arrangement of the water particles
the ability of the water particles to move continuously
the ability of the water to stay warm at room temperature
small intermolecular space between the water particles
Answers
Answered by
8
Answer:
the ability of the water particles to move continuously
Explanation:
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Answered by
6
Answer:
option (D) is the right answer.
Explanation:
small intermolecular space between the water particles
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