A sugar solution contains 15% sugar by weight. When the solution is heated,40% sugar is left in the solution. The amount of water which has disappeared
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62.5 g of water has disappeared from the solution.
Explanation:
Given,
Amount of sugar in the solution = 15%
sugar amount left after heating the solution = 40%
So,
Let 100g be the total mass of the solution,
Now mass of sugar added in it = 15% of 100 = 15g
Mass of water = 100 - 15 = 85g
After heating, amount of sugar left in it = 40% = 15g
If we take new solution amount to be x, then the amount of sugar in it would be;
x * 40/100 = 15
∵ x = 1500/40
= 37.5 g
Thus, the amount of solution post-heating is 37.5 g,
To find,
Mass of water in it = 37.5g - 15g
= 22.5g
Thus, the water disappeared on heating = (Total water added - Remaining mass of water in the solution)
= 85g - 22.5g
= 62.5g
Learn more: Amount of solution
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