Question

.a-Suggest a process for the preservation of food for the following: 1+1+1=3

i-Cereals. ii-Meat

b-Name any two chemical preservatives.

c-What is the meaning of Rancidity?​

Answer 1

Answer:

b ) Benzoates (such as sodium benzoate)

Nitrites (such as sodium nitrite )

noun The quality of being rancid; a rankly sour or tainted smell and taste, as of old oil.

c )