Biology, asked by shueibcassim, 2 months ago

a table that shows secretion of mouth,where produced,enzyme,food, product​

Answers

Answered by harshijain48
1

Answer:

In addition, saliva contains an enzyme called salivary amylase that begins the process of converting starches in the food into a disaccharide called maltose. Another enzyme, lipase, is produced by the cells in the tongue.

Explanation:

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