A. Tee seller uses 6-8 grams of tea leaves be making one cup of tea. How many cups will be he able to make from 1 kg 700 gram tea leaf
Answers
Answer:
Loose leaf tea is tea how it was meant to be. When you steep loose tea (typically made from whole or partially broken tea leaves) the leaves are able to expand and unfurl as they interact with hot water. The result is a brewed tea that yields all of the subtle flavor nuances its grower and producer intended.
There are several factors that determine how great your brewed cup will be. Depending on the type of tea, the water temperature and steeping time will play important roles. (Learn more about the three Ts—type, temperature, and time— visit our How to Brew Tea page.)
Another important factor is the ratio of loose leaf tea to water. In other words, how much tea should we steep to yield the perfect brewed cup? Steeping too many tea leaves could yield a brewed tea that’s too strong, astringent, or even bitter. Steeping too few tea leaves could yield a weak tea that tastes more like hot water than a cup of tea. Either scenario is disappointing and a waste of potentially delicious tea.
Answer:
total =1700 g
1 cup = 8
1700/8=212.5