(a) Write a chemical equation to show how ethanol can be converted into ethanoic acid.(b) Describe the action of ethanoic acid on sodium carbonate solution.(c) Complete the following reaction equation: CH3COONa (s) + NaOH (s)ORDefine the term, ‘fermentation’. Name the enzyme which converts(i) milk into curd (yogurt)(ii) cane sugar into glucose and fructose, and(iii) glucose into ethanol
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blackpinf4ever:
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The chemical reaction is :-
C2H5OH + O2 + ( KMnO4 ) + ( K2Cr2O7 )
----> CH3COOH + H2O .
Here ,
C2H5OH is ethanol
It goes reaction with th oxygen ( oxidation reaction ) .
In the presence of two catalyst :-
KMnO4 and K2Cr2O7
to form :-
CH3COOH :- ethanoic acid
and water respectively .
This reaction should be written in one line , but sorry due to lack of space i couldn't . And catalyst must be on the up or down of arrow .
-If you pour some dilute ethanoic acid onto some white sodium carbonate there is an immediate fizzing as carbon dioxide is produced. --and You end up with a colourless solution of sodiumethanoate. reaction: Ethanoic acid reacts with sodium carbonate to produce sodiumethonoate, water and carbon dioxide.
NaOH + CH3COOH → CH3COONa + H2O
Fermentation is the process in which a substance breaks down into a simpler substance. Microorganisms like yeast and bacteria usually play a role in the fermentation process, creating beer, wine, bread, kimchi, yogurt and other foods. Fermentation comes from the Latin word fermentare, meaning “to leaven.”
ØR
The chemical breakdown of a substance through the bacteria or other microorganisms is known as fermentation...
(I) Enzyme that changes milk into curd - Lactobacillus.
(ii) Cane into glucose and fructose - Invertase.
(iii) Glucose into ethanol - Zymase.
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