a) Write the name of enzyme present in saliva and tell
what function it has got.
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Answer:
our saliva has salivary amylase...that breaks down the food into sucrose/maltoes
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salivary amylaze is found in saliva ..
salivary amylaze sweetens the food that is why when we chew bread for a long time , it tastes sweeter..
hope it helps ☺☺
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