Question

About ___species of algae are used as source of food​

Answer 1

Answer:

A few significant species which provide direct food are described below:

Chlorella. ...

Porphyra (A Red Alga) ...

Dulse (Palmaria palmata) ...

Laminaria (A Brown Alga) ...

Alaria (A Brown Alga) ...

Nostoc (Blue-green Algae) ...

Monostroma (a green Alga) ...

Ulva (a green Alga)

Answer 2

Explanation:

The most commonly consumed macroalgae include the red algae Porphyra (nori, kim, laver), Asparagopsis taxiformis (limu), Gracilaria,Chondrus crispus (Irish moss) and Palmaria palmata (dulse), the kelps Laminaria (kombu), Undaria (wakame) and Macrocystis, and the green algae Caulerpa racemosa,Codium and Ulva (see Tseng,