Science, asked by nagireddyramanareddy, 8 months ago

abundantly found food material in tubers is​

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Answered by Anonymous
1

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It is stored most abundantly in tubers (e.g., the white potato), roots (e.g., the sweet potato), seeds, and fruits; it appears in the form of grains that differ in size, shape, and markings in various plants. The plant source can usually be identified by microscopic examination of the starch grains.

Answered by kk221510347
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