Question

According to United Nations Development Programme, up to 40% of the food produced in India
is wasted every year. So many people sleep daily without eating food in India. If you will be food
processing minister what will be your plan to reduce the wastage of food and to provide food to
every citizen of the nation?​

Answer 1

Answer:

Use canned and bottled food before expiry dates. Reuse the refrigerated left-overs (if any) for the very next meal.

Even if food gets spoilt then compost it.

If you work in an office that has a canteen, check with them on how they manage excess food.

Don't over buy. Keep track of what you've bought and used.

Serve with biodegradable plates.

Switch with serving system.

Tackle the leftovers.

Hope it helps!

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