Acid is important for digestion of food.list its useful and harmful effects on the body
Answers
Answer:
hydrochloric acid.
fatty acids.
amion acid
Answer:
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Tips for Limiting Acidic Foods
Medically reviewed by Katherine Marengo LDN, RD on August 29, 2018 — Written by Zohra Ashpari and Erica Cirino
High-acid food and drink
Fruits and juices
Vegetables
Beverages
Low-acid foods
Effects
Prevention
Takeaway
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Defining acidity
The pH value tells you if something is an acid, a base, or neutral.
A pH of 0 indicates a high level of acidity.
A pH of 7 is neutral.
A pH of 14 is the most basic, or alkaline.
For example, battery acid is extremely acidic at 0, while liquid drain cleaner is very alkaline at 14. Pure distilled water is in the middle at 7. It’s neither acidic nor alkaline.
Just like different substances, different parts of the human body have different pH levels. Your ideal blood pH is between 7.35 and 7.45, which is slightly alkaline. The stomach is typically at a pH of 3.5, which helps food break down properly.
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