Chemistry, asked by vaisanavisapakal, 8 months ago

acidic soil increasing yeild of crops​

Answers

Answered by HimanshuSomvanshi
1

Answer:

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As the soil becomes more acidic, the availability of most nutrients declines, with the exception of iron. This chart helps explain why the optimum soil pH for agricultural production is between 5.5 and 6.5, as that is where the least amount of nutrient tie-up occurs.

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