action of bile can be termed as
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action of bile is termed as (emulsification) and It is the process of breaking down of large lipid droplets into small droplets. This provides a larger surface area on which enzyme pancreatic lipase can act to digest the fats into fatty acids and glycerol which are easily absorbed through small intestines. Bile salts are extremely important for emulsification of fats.
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Bile Is not an enzyme but it plays an important role in digestion of fat. It converts large fat gobules into small fat gobules which is easier for enzymes to act on it. This process is called emulscification of fat. This is ur ans
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