Question

Activity 2 Cleaning Kitchen Premises
Direction: Arrange the following steps chronologically. Use 1 for the first step, 2 for
second and so on. Write your answer on a separate sheet of paper.

1. Prepare diluted vinegar solution in a bucket. Dip your mop into the bucket, wring
the mop out and wipe across your kitchen floors.

2. Spray all-purpose cleaner onto kitchen surfaces and wipe off with a damp cleaning
rag

3. Collect loose dust by sweeping the kitchen floor daily with a broom or static sweeper
and wiping down surfaces with a cleaning rag

4. Fill a few bowls with about 1/2 cup each of baking soda. Place these around your
kitchen to absorb odor and keep the kitchen smelling fresh

5. Make an all-purpose cleaner in a spray bottle​

Answer 1

Answer:

Spray all-purpose cleaner onto kitchen surfaces and wipe off with a damp cleaning

rag

3. Collect loose dust by sweeping the kitchen floor daily with a broom or static sweeper

and wiping down surfaces with a cleaning rag

4. Fill a few bowls with about 1/2 cup each of baking soda. Place these around your

kitchen to absorb odor and keep

Answer 2

The chronological steps for cleaning the kitchen premises are as follows:

• Collect loose dust by sweeping the kitchen floor daily with the broom or static sweeper and wiping down surfaces with the cleaning rag. (3)

• Make an all-purpose cleaner in a spray bottle. (5)

• Spray all-purpose cleaner onto the kitchen surfaces and wipe off with a damp cleaning rag. (2)

• Prepare diluted vinegar solution in our kitchen bucket. Dip your mop into the bucket, bring the mob out and wipe across our kitchen floor. (1)

• Fill a few bowls with about half a cup each of baking soda. Place this around the kitchen to absorb order and keep the kitchen smelling fresh. (4)

The order is 2-3-5-1-4.