Added to curd will its ph value increase or decrease and why
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0
Answer:
When it changes to curd its pH will decrease. It is because curd contains lactic acid. Since acids generally have a low pH value, when fresh milk changes to curd its pH will decrease
please mark it as a brainlist pls pls pls
Answered by
0
Answer:
coz itz CURD
Explanation:
CURD
CURD
CURD
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