Environmental Sciences, asked by shubhsinghal2276, 11 months ago

Adding non food substances to food is called

Answers

Answered by Anonymous
0

Explanation:

Food additives is the answer!

Thanks!

Answered by Anonymous
42

Answer:

Food additives are substances addedto food to preserve flavor or enhance its taste, appearance, or other qualities. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or using sulfur dioxide as with wines.

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