Advantage and disadvantages of microorganisms in points
Answers
Answered by
7
hy ..
ADVANTAGES ARE :-
*microbes are used to make curd, bread ,cake,alcohol,wine and vinegar.
*increase soil fertility.
*helps in cleaning the environment.
*use in making antibiotics
DISADVENTAGES:--
*the poisions the food.
*causes my diseases like maleria,thyphoid.
hope it helps⤴
ADVANTAGES ARE :-
*microbes are used to make curd, bread ,cake,alcohol,wine and vinegar.
*increase soil fertility.
*helps in cleaning the environment.
*use in making antibiotics
DISADVENTAGES:--
*the poisions the food.
*causes my diseases like maleria,thyphoid.
hope it helps⤴
Answered by
9
heyyyyy here's ur answer
advantages of microbes are
1. microbes helps us to digest our food(bacteria)
2.it is used in manufacturing soap,jellies, jams,sauce(algae)
3. microbes helps to produce cakes,breads (yeast)
4. microbes helps to produce alcohol, wine,bear
5. they helps to clean environment (rizobium bacteria and blue green algae
6.they helps to fix nitrogen in atmosphere /they help in nitrogen cycle
disadvantages of microbes
1. they make food poisonous /they spoil our food
2. microbes spread diseases to plants and animals
3.they spoil materials
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advantages of microbes are
1. microbes helps us to digest our food(bacteria)
2.it is used in manufacturing soap,jellies, jams,sauce(algae)
3. microbes helps to produce cakes,breads (yeast)
4. microbes helps to produce alcohol, wine,bear
5. they helps to clean environment (rizobium bacteria and blue green algae
6.they helps to fix nitrogen in atmosphere /they help in nitrogen cycle
disadvantages of microbes
1. they make food poisonous /they spoil our food
2. microbes spread diseases to plants and animals
3.they spoil materials
if u like the answer
plzzzzzzzzzzzz mark it as brainliest
BHAVYAPATHAK:
plzzzzzzzzzzzz mark it as brainliest
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