Advantage of crystallization over evaporation
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The advantages of crystallisation over evaporation because: Solids like sugar get charred on heating to dryness during evaporation. There is no such problem in crystallisation . The soluble impurities do not get removed in the process of evaporation but such impurities get removed in crystallisation.
Answered by
2
Answer:
1.solids like sugar get charred on heating due to dryness during evaporation. There is no such problem in crystallization
2.The soluble impurities do not get removed int the process of evaporation but such impurities get removed in crystallization
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