advantage of microorganisms
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microorganism are too small organism that we cannot see with naked eyes
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Advantage of microorganisms are:
1. Microorganisms are used in brewing industries to manufacture beer, shandy, wine, and a variety of alcoholic beverages and in the dairy and food industries to make cheese and yogurt.
2. Microorganisms are used in the manufacture of several industrial solvents and other chemicals.
3. Microorganisms or the toxins they produce can be used as alternatives to chemical insecticides.
4. Microorganisms are used in the treatment of domestic and industrial effluents or wastes.
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