Question

Advantages and disadvantages of cooker

Answer 1

Explanation:

The advantages of pressure cooking are cutting cook time by 2/3, less mess & less loss of nutrients. Disadvantages include not being able to cook certain items together due to differing cook times, not being able to check food midway for doneness or seasoning & also estimating cook times in higher altitude locations.

Hope it will clear your doubt.

Answer 2

Explanation:

1.advantage of cooker less and less loss of nutrient 2. disadvantages includes not being able to cook certain items together due to different cooking time not being able to check food Midway for Doneness or seasoning