Advantages of evaporation over crystallization
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Answer:Solids like sugar get charred on heating to dryness during evaporation. There is no such problem in crystallisation .
The soluble impurities do not get removed in the process of evaporation but such impurities get removed in crystallisation.
Explanation:
Answered by
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Explanation:
- Evaporation results in lack of water or anything which we are evaporating.
- Due to evaporation the solid residue becomes charred.
- Crystallization helps in getting the liquid back in the form of crystals
hope it's useful for you (◠‿◕)
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