advantages of food adultration about 150 word
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The advantages of food adulteration includes a better appearance in the food and may increase the selling price, but these advantages only affect the producer of the product. Disadvantages include the increased risk of illness and allergic reactions due to the inedible products that are added.
SOME EXTRA INFORMATION ✔✔
Advantages and disadvantages of fast food?
Advantages: 1. already made; quick and easy to acquire and consume 2. cheap 3. widely available Disadvantages: 1. low nutrition level 2. low quality ingredients 3. often fattening 4. unhealthy overall.
Hope its help you ✌✌
The advantages of food adulteration includes a better appearance in the food and may increase the selling price, but these advantages only affect the producer of the product. Disadvantages include the increased risk of illness and allergic reactions due to the inedible products that are added.
SOME EXTRA INFORMATION ✔✔
Advantages and disadvantages of fast food?
Advantages: 1. already made; quick and easy to acquire and consume 2. cheap 3. widely available Disadvantages: 1. low nutrition level 2. low quality ingredients 3. often fattening 4. unhealthy overall.
Hope its help you ✌✌
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