after a long time I though to roast some1....if u guys want it then give me some content nd wait for the roast. if no then u can say no khulle me. Apne edhar sabko aajadi h..aur pat se answer karo kyuki 10 sec me que delete ho jayega.
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>≥>> Small roasts (less than 3 pounds) will lose their surface chill in less than 30 minutes, while large roasts can rest at room temperature for up to an hour. (This isn't a food safety issue as long as the meat doesn't stay out for more than two hours.)
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thanks for points ............................
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