After adding salt in vegetables, vegetable releases water. What mechanism is responsible for this
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osmosis is responsible for the moving of water outside of the cut vegetables.
actually, the application of salt increases the concentration of salt content outside than it is inside the vegetables, so to equal the concentrations the water moves out as a result.
actually, the application of salt increases the concentration of salt content outside than it is inside the vegetables, so to equal the concentrations the water moves out as a result.
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