Environmental Sciences, asked by kapildevy96, 11 hours ago

After bread dough has been kneaded, it is left in warm place for while, to allow the dough to rise. Explain why it takes time for the dough to rise ?​

Answers

Answered by yvidya133
2

Answer:

Here is your answer

Explanation:

We

use

yeast to make some kind of

bread. The yeast feeds

on

nutrients in

the floux. when the yeast respires, it

makes carbon dioxide gas which

the

dough rise.

makes

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