Question

agriculture based on type of soil in Jharkhand in about 150 words​

Answer 1

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Sandy soil, generally found in Hazaribagh and Dhanbad. Black soil, found in Rajmahal area. Laterite soil, found in western part of Ranchi, Palamu, and parts of Santhal Parganas and Singhbhum.

Answer 2

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answer...

Sandy soil

Sandy soil, generally found in Hazaribagh and Dhanbad. Black soil, found in Rajmahal area. Laterite soil, found in western part of Ranchi, Palamu, and parts of Santhal Parganas and Singhbhum.

Jharkhand

JharkhandThe cultivated area of the state is about 1.8 million ha, comprising 22% of the geographical area. The net irrigated area is about 0.16 million ha, constituting 9.3% of the cultivated area. Being largely rainfed, the state has a cropping intensity of 126%. For higher agriculture production, major constraints of the state are sloping lands with hard rock areas, severe soil erosion, water scarcity, acidic soils, low soil fertility, low input use of agricultural inputs and open grazing in rabi season. The major crops of the state are maize, rice, wheat and chickpea. Suggested interventions for natural resource management for agriculture in the state are as follows:

JharkhandThe cultivated area of the state is about 1.8 million ha, comprising 22% of the geographical area. The net irrigated area is about 0.16 million ha, constituting 9.3% of the cultivated area. Being largely rainfed, the state has a cropping intensity of 126%. For higher agriculture production, major constraints of the state are sloping lands with hard rock areas, severe soil erosion, water scarcity, acidic soils, low soil fertility, low input use of agricultural inputs and open grazing in rabi season. The major crops of the state are maize, rice, wheat and chickpea. Suggested interventions for natural resource management for agriculture in the state are as follows:� Water harvesting in ponds and dug out open wells in hard rock areas

JharkhandThe cultivated area of the state is about 1.8 million ha, comprising 22% of the geographical area. The net irrigated area is about 0.16 million ha, constituting 9.3% of the cultivated area. Being largely rainfed, the state has a cropping intensity of 126%. For higher agriculture production, major constraints of the state are sloping lands with hard rock areas, severe soil erosion, water scarcity, acidic soils, low soil fertility, low input use of agricultural inputs and open grazing in rabi season. The major crops of the state are maize, rice, wheat and chickpea. Suggested interventions for natural resource management for agriculture in the state are as follows:� Water harvesting in ponds and dug out open wells in hard rock areas� Amelioration of about 5 million ha degraded acidic soils with application of lime and adequate fertilizer use to provide additional 5 million tonnes of foodgrains (especially pulses and oilseeds)

JharkhandThe cultivated area of the state is about 1.8 million ha, comprising 22% of the geographical area. The net irrigated area is about 0.16 million ha, constituting 9.3% of the cultivated area. Being largely rainfed, the state has a cropping intensity of 126%. For higher agriculture production, major constraints of the state are sloping lands with hard rock areas, severe soil erosion, water scarcity, acidic soils, low soil fertility, low input use of agricultural inputs and open grazing in rabi season. The major crops of the state are maize, rice, wheat and chickpea. Suggested interventions for natural resource management for agriculture in the state are as follows:� Water harvesting in ponds and dug out open wells in hard rock areas� Amelioration of about 5 million ha degraded acidic soils with application of lime and adequate fertilizer use to provide additional 5 million tonnes of foodgrains (especially pulses and oilseeds)� Introduction of rapeseed/mustard and chickpea along with limited irrigation on rice fallows to raise production of oilseeds by 0.4 million tonnes or chickpea by 0.5 million tonnes

JharkhandThe cultivated area of the state is about 1.8 million ha, comprising 22% of the geographical area. The net irrigated area is about 0.16 million ha, constituting 9.3% of the cultivated area. Being largely rainfed, the state has a cropping intensity of 126%. For higher agriculture production, major constraints of the state are sloping lands with hard rock areas, severe soil erosion, water scarcity, acidic soils, low soil fertility, low input use of agricultural inputs and open grazing in rabi season. The major crops of the state are maize, rice, wheat and chickpea. Suggested interventions for natural resource management for agriculture in the state are as follows:� Water harvesting in ponds and dug out open wells in hard rock areas� Amelioration of about 5 million ha degraded acidic soils with application of lime and adequate fertilizer use to provide additional 5 million tonnes of foodgrains (especially pulses and oilseeds)� Introduction of rapeseed/mustard and chickpea along with limited irrigation on rice fallows to raise production of oilseeds by 0.4 million tonnes or chickpea by 0.5 million tonnes� Drip/fertigation systems to be promoted for horticultural/plantation crops

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