Question

Agriculture is a complex activity as there are many steps involved in the cultivation of a

crop. The first step is tilling, where the land is prepared for plantation. This is done by ploughing

and harrowing the soil to loosen it and allow easy plantation. After this, the soil is fertilized using

either natural organic sources like manure or artificial inorganic products. The next step is the

sowing of the seeds or the planting of the seedlings, depending on the crop in order to let them

grow. Next comes weeding, which is done either by hand or by using herbicides. The last step is

the harvesting of the crop by reaping and threshing(vorble to non-vorble​

Answer 1

Answer:

I think this is an explanation

Explanation:

So what's your question

Answer 2

Answer:

Steps of cultivation of crops are:

a. tilling

b. sowing

c. manuring

d. irrigation

e. weeding

f.harvesting

g.storage

Explanation:

1. tilling- where the land is prepared for plantation. This is done by ploughing and harrowing the soil to loosen it and allow easy plantation. After this, the soil is fertilized using either natural organic sources like manure or artificial inorganic products.

2.sowing - the seeds or the planting of the seedlings, depending on the crop in order to let them grow. After the preparation of soil, these seeds are dispersed in the field and this is called sowing.

3. Manuring-, which is done either by hand or by using herbicides. this step were nutritional supplements are provided and these supplements may be manure or fertilizers. manure is the decomposition product of plant and animal wastes.

4.irrigation-the supply of water . sources of water can be wells, lakes, ponds, canals, dams, etc. over irrigation may lead to waterlogging and damage the crop.

5. weeding- weeds are unwanted plants which grow among crops. they are removed by using weedicides, by manually pulling them by hands .

6. harvesting -once the crop is matured , it is cut and gathered this process is called harvesting . grains are separated from the chaff either by threshing or manually

7. storage-grains are stored in granaries or bins at godowns .

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