all the parts of a plant are edible to us
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Humans most commonly eat the seeds (e.g. maize, wheat), fruit (e.g. tomato, avocado, banana), flowers (e.g. broccoli), leaves (e.g. lettuce, spinach, and cabbage), roots (e.g. carrots, beets), and stems (e.g. asparagus, ginger) of many plants.
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The various parts of plants which are used as food material by us are:- Roots, stems, leaves, flowers, fruits and seeds.
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