Question

amino acids present in improved varieties of maize are​

Answer 1

Explanation:

Unfortunately Maize (corn) has two significant flaws; it lacks the full range of amino acids, namely Lysine and Tryptophan , needed to produce proteins, and has its niacin (vitamin B3) bound in an indigestible complex. ... QPM produces 70–100% more of lysine and tryptophan than the most modern varieties of Tropical Maize.