Science, asked by gudduroshni, 1 month ago

& Vitamin____gets easily destroyed by
heat during cooking

Answers

Answered by yp711120

0

Answer:

Vitamin C

I hope this helps you

Answered by llBrainlyMafiall

14

Explanation:

Vitamin C

Vitamin C. Vitamin C is an important nutrient which is easily destroyed by cooking.

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