Amylase enzyme decreases which disease
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Amylase is an enzyme produced primarily by the pancreas and the salivary glands to help digest carbohydrates. This test measures the amount of amylase in the blood or urine or sometimes in peritoneal fluid, which is fluid found between the membranes that cover the abdominal cavity and the outside of abdominal organs.
The pancreas is a narrow, flat organ about six inches long located deep within the abdominal cavity,...
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The Amylase is a enzyme present in pancreatic juice which helps in conversation of carbohydrates to maltos. It decrease with disease thyroid
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