An aqueous solution contain 0.4%urea and3.42%sugar by mass calculate osmotic pressure of the solution at 27 degree celsius
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osmotic pressure of urea = CRT
= gram mass/ molar mass × volume [R ×T]
[ common formula for both parts]
=0.4/60× 100 [0.0831 × 300
=0.01642 pa
osmotic pressure of sugar = CRT
= 3.42/342× 100 [0.0821×300
=0.00246pa
hope it helps
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