anaerobic break down of glucose in our body results leads to formation of lactic acid but not alcohol as in yeast why??
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Answered by
7
Because our body is more complex and yeast is a simpler organism....
Hope so that it helps...
Answered by
11
This is because :-
- Yeast can't produce glucose
- Yeast is a unicellular organisms whereas our body is produced by many cells or we can say our body is a complex organism.
- In anaerobic, yeast will only produce lactic acid in our muscles not in other places.
i hope these are some common reasons for this.
#futuredoctor :-)
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