Biology, asked by Anonymous, 9 months ago

anaerobic break down of glucose in our body results leads to formation of lactic acid but not alcohol as in yeast why??

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Answers

Answered by ZediTheGreat01
7

Because our body is more complex and yeast is a simpler organism....

Hope so that it helps...

Answered by Anonymous
11

This is because :-

  • Yeast can't produce glucose
  • Yeast is a unicellular organisms whereas our body is produced by many cells or we can say our body is a complex organism.
  • In anaerobic, yeast will only produce lactic acid in our muscles not in other places.

i hope these are some common reasons for this.

#futuredoctor :-)

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