Question

Anaerobic process
A takes place in yeast during fermentation

Answer 1

Fermentation is an anaerobic process in which energy can be released from glucose even though oxygen is not available. Fermentation occurs in yeast cells, and a form of fermentation takes place in bacteria and in the muscle cells of animals.

Answer 2

Anaerobic process:

It is a process by which microorganisms break down biodegradable material in the absence of oxygen.

What takes place in yeast during fermentation:

Anaerobic respiration is the only respiration which takes place in the yeast during fermentation.