analyse a critical condition of women
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Women play a critical role in managing natural resources on family and community levels and are most affected by environmental degradation. In communities around the world, women manage water, sources for fuel, and food, as well as both forests and agricultural terrain. Women produce 60 to 80 percent of food in developing countries, while inheritance laws and local customs often prevent them from owning or leasing land and securing loans or insurance. From the high level to the grassroots, the 1992 UN Earth Summit, India’s Chipko movement and Kenya’s Green Belt Movement all highlighted the role of women’s voices and perspectives in sustainable development.
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