Question

analysis the impact of covid 19 on consumers behavior on food​

Answer 1

Answer:

as per the analysis...

we saw that the consumers are avoiding eating fast foods as much as possible it is so because they are aware of the precautions of covid 19

Answer 2

Currently, over half of consumers say they are baking, cooking and consuming food & drinks at home more frequently than they did pre-COVID. ... When it comes to shopping, 55% are making online purchases more frequently during COVID than they did before, and 50% are shopping in person at stores less frequently.