Chemistry, asked by ashmi0903, 7 months ago

Anamika was making soup. By mistake she added way too much salt. Is there any way to remove this excess of salt. Explain. (This is a question from my friends textbook)

Answers

Answered by Sonalisripathi123
2

Answer:

by adding water may be

coz water washes away the salt

Answered by shreyajondhale1502
2

Answer:

The best way is to dilute the soup by adding more water to it such that the salt concentration will get diluted automatically.

Explanation:

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