Question

___________ and ________ helps in fermentation of rice, idli and dosa batter

Answer 1

Answer:

Through not necessary adding fenugreek seeds help to aid fermentation so aid in about 1.5 TSP of mathi seeds my ratio rice and urad is 3.1 the rice and has to be ground seperately

Answer 2

yeast and baking soda

Hope it will helpful for you ✨✨