History, asked by 6retx, 3 months ago

Ang pagluluto ng mechado, afritada, relleno, paella at pochero ay ilan lamang sa mga pagkain na ipinakilala sa atin ng mga Espanyol.
A. Tama
B. Mali

Answers

Answered by sapasapleo9

5

Answer b po mali

Explanation:

dahil po hindi pa natin sya kinuha sa espanyol

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