Question

Answer the following
1. Test of starch ​

Answer 1

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➜ A chemical test for starch is to add iodine solution (red) and see if it turns blue/black in colour. It is possible to distinguish starch from other carbohydrates using this iodine solution test. For example, if iodine is added to an peeled potato then it will turn black.

Answer 2

Answer:

iodine

Explanation:

put 3to4 doplets of iodine in anything such as potato and wait then u will see it became purple if it's dark purple them that means that it has more starch

hope it helps