Science, asked by arirasu2004, 1 month ago

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Answered by jiyavig2887
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Answer:

44.01 g/mol

Equivalent mass of H2SO4 = Molar mass of H2SO4 / 2 = 98/2 = 49 2.

While lemon composes citric acid, tamarind is rich in tartaric acid. Tartaric acid gives the sour taste to food besides its intrinsic activity as a potent antioxidant. (Antioxidant E-number is E334). It, thus, helps the human body protect from harmful free radicals. Hope it helps!

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