Answer these
1.thupka
2.sael roti
3.paneer cheese
4.yak cheese
5.momos
6.gundruk
very urgent in sab ke bare me likho
Answers
Answer:
thukpa- .Thukpa is a Tibetan noodle soup, which originated in the eastern part of Tibet. Amdo thukpa is a famous variant amongst the Tibetans and the people of nepal.
sael roti- Sel roti is a traditional homemade ring-shaped rice bread originating from Nepal which is sweet in taste.
paneer cheese- Paneer or Indian cottage cheese is a fresh cheese common in the Indian subcontinent made from cow or buffalo milk.
yak cheese- In the mountains of Tibet, yaks are living the good life. ... In addition to its flavor, yak cheese contains higher levels of healthy fats when compared to cow's cheese. It is rich in omega-3 fatty acids and conjugated linolecic acid (CLA), a type of healthy fat known for its health benefits.
Answer:
thukpa- .Thukpa is a Tibetan noodle soup, which originated in the eastern part of Tibet. Amdo thukpa is a famous variant amongst the Tibetans and the people of nepal.
sael roti- Sel roti is a traditional homemade ring-shaped rice bread originating from Nepal which is sweet in taste.
paneer cheese- Paneer or Indian cottage cheese is a fresh cheese common in the Indian subcontinent made from cow or buffalo milk.
yak cheese- In the mountains of Tibet, yaks are living the good life. ... In addition to its flavor, yak cheese contains higher levels of healthy fats when compared to cow's cheese. It is rich in omega-3 fatty acids and conjugated linolecic acid (CLA), a type of healthy fat known for its health benefits.
Explanation:
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