answer this fast please
Attachments:
Answers
Answered by
1
Answer:
a white substance that is found in foods such as potatoes, rice and bread
Explanation:
Mark me as brainlieast and follow
Answered by
2
Answer:
an odourless, tasteless white substance occurring widely in plant tissue and obtained chiefly from cereals and potatoes. It is a polysaccharide which functions as a carbohydrate store and is an important constituent of the human diet.
hope it helps.
Similar questions